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LE DOMAINE DES FINES CAILLOTTES
Pouilly-sur-Loire

100% Chasselas grape variety is used.

It is made from a limestone-clay terroir near the village of Les Loges.

VINIFICATION :

After skin maceration, fermentation takes place in thermoregulated stainless steel tanks at 16 - 20C.

TASTING :

POUILLY-SUR-LOIRE 2017 :
This wine possesses a beautiful pale gold hue with silver highlights. It releases notes of fresh almonds and flowers. In mouth, we find these aromas with tints of ripe limon and orange peels in a beautifull and balanced mouth. kiwi and on the nose. These aromas come through again and linger on the palate, which is full and well balanced.

FOOD AND WINE MATCH :

Perfect for a friendly meal. It can be enjoyed with seafoods, hors d'oeuvres, starters, and soft cheeses.

SERVING ADVICE :

Serve at around 10-12C. Drink within 2 years after the harvest.

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